Dinner tonight was an adapted recipe from BBC GF... speedy meatball stew.
I'm saying I "adapted" it, because I read it and then made it up a bit. Was perfect for a horrid cold wet grey day.
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Brown meatballs and remove from pan |
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Fry assorted bottom-of-the-fridgeveg, onion, rosemary and garlic |
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Throw back in meatballs, diced potatoes, passata, enough wine to rinse out passata carton, peas and seasoning. | | | | | | | | | | | | |
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Leave to simmer until potatoes are edible, add extra water when it looks scarily like it will dry out. |
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