Spoonful of Sugar

Saturday, 7 May 2011

Alternative to pizza

I knew I'd have some feta left from last night's Jme Peri Peri chicken meal, so planned in Feta, Spinach and pine nut pastries for the grown ups tonight.
Soften onion in butter (The more observant of you may spot a bit of stray mushroom in there too)
Toast some pinenuts - the recipe doesn't say toast, but frankly all nuts are better toasted I reckon

Mix Feta, Spinach, Balsamic vinegar, the pine nuts and the onion

Dollop into the middle of a scored, glazed puff pastry sheet (Don't use reduced to clear, past their best, shoved in the freezer ones...)
Bake and enjoy

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